Roasted red pepper Tarte Tatin with balsamic reduction, basil and buffalo mozzarella
Baby farmed Paua in their own shell with soy and garlic
Whitebait fritters with sea salt and lemon
Salt and pepper squid with a basil aioli
Roast turkey served in a baby jersey royal potato with crispy bacon and deep fried sage Leaves
Warm Christmas honey and maple glazed ham on sweet potato cakes with a cranberry and orange sauce
Maple glazed duck breasts with sugared kumquat and pomegranate seed
Spicy ginger scented pecans and cashews
Little rose scented strawberry tarts with cream
Baby Christmas mince pies with cointreau and orange mince
Little spoons with warm Xmas pud covered in brandy anglaise
