Amelia Hemphill – Owner / Director. Amelia has been in "the business" for over 19 years. Before joining Nosh, Amelia was the Food and Beverage manager at the 5 star Skycity Grand hotel. Amelia bought the business in 2012 after working for Nosh for 3 years. I have always been a foodie and have always had a passion for food, beautiful presentation and quality service "that was my motivation for buying the business".
Emma Luxton is the newest member of our event management team at Nosh. With more than 10 years experience in the hospitality industry, including venue manager of an exclusive function venue in Auckland. Recently Emma worked at the Rio Olympics as a Athlete Services Coordinator.
Kate Dowthwaite has been with Nosh as an Events Manager for over three years. Kate delivers exceptional events by carefully co-ordinating each aspect and ensuring every person from clients to staff are fully informed of the process. Kate gained valued experience while working for Ruth Pretty Catering for 3 years before joining Nosh.
Mandy Evans provides invaluable support to Nosh in a part time Event Manager role. Mandy provides excellent service to Nosh clients managing the smooth running of their functions or weddings. Mandy has been with Nosh for more than 3 years.
Who we are
We have more than 10 years experience as a Wellington caterer. But we don’t strive to be just any caterer, we are passionate about providing our customers the best possible culinary experience.